Biology
Biology, 26.06.2019 16:30, nommies005

List the 3 types of polysaccharides

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Biology, 03.08.2019 18:30, Mrlittlefish
Why are polysaccharides more difficult to digest than monosaccharides? a.polysaccharides are made of lipids. b.polysaccharides contain phosphorus. c.polysaccharides are much larger molecules. d.polysaccharides contain peptide bonds.
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Biology, 28.08.2019 15:30, jannatbibix
Proteins and polysaccharides are polymers. these polymers are formed by dehydration synthesis. which statement correctly identifies a difference in the structure of proteins and polysaccharides? . select one: . a. only polysaccharides are composed of repeating units of a, t, c, g. b. only proteins are formed from amino acids joined together by peptide bonds. c. only polysaccharides can be folded and twisted into specific shapes. d. only proteins can grow into large molecules with thousands of subunits
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Biology, 17.09.2019 00:00, michellebreshears451
Cellulose, chitin, and the polysaccharide that makes up the cell walls of many bacteria are the structural polysaccharides, whereas starch and glycogen are the main storage polysaccharides. what must be true about these two classes of polysaccharides? a) the beta-glycosidic bonds of storage polysaccharides are less stable than the alpha-glycosidic bonds of structural polysaccharides. b) the alpha-glycosidic bonds of storage polysaccharides are less stable than the beta-glycosidic bonds of structural polysaccharides. c) the alpha-glycosidic bonds of storage polysaccharides are more stable than the beta-glycosidic bonds of structural polysaccharides. d) the beta-glycosidic bonds of storage polysaccharides are more stable than the alpha-glycosidic bonds of structural polysaccharides. in addition, chemical stability correlates with permanence or nonreactivity.
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