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Biology, 22.06.2019 07:00, genesisramirezozfyj7
What molecules will be best used to compare different species with the exact same sequence of amino acids? why would two species have the same protein even if the molecules in question is different? (hint: transcription to translation to protein).
Answers: 1
"enzymes that readily break starch apart cannot hydrolyze the glycosidic linkages found in cellulose...
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