Which new approach to art evaluation did Giovanni Morelli develop?

12.     to produce a textured purée, you would use a/an a. food processor. b. wide-mesh sieve. c. immersion blender d. food mill. student a   incorrect which is correct answer?

What is the difference between how fauvists and cubists use color in their art

Music plz match the musical term on the left with its definition on the right.