Discussion Topic Many people do not understand that "chef" is simply a title. There are actually many different career opportunities available to those who have that title. A few fields they may work in include healthcare, entertainment, travel and tourism, and education. Do you know any professional chefs? In what area of the industry do they work? Where would you like to work as a professional chef?

I don´t personally know any professional chefs, but vlogger Andrew Rea´s weekly content recreates recipes from famous TV programs and movies, makes me think about the different career opportunities available in this industry. Rea is a self-taught cook, but he did manage to turn his love for filmmaking and cooking into a professional career, with millions of subscribers and a published cookbook, "Eat What You Watch."

Explanation:

I would love to be able to work in tourism, to be able to cook traditional meals for tourists to get to know our culture. I think that working as a cook in a resort or a tourist attraction would be great.

is it to late to answer?