What do you observe in the image? Notice
materials, light, color,
texture, subject matter,
and where the viewer's
attention is directed.

If you went to a restaurant and ordered fillet mignon, where would the cut of beef most likely have come from? a. shank b. loin c. brisket d. round

How does the character of the fourth movement compare with the first three? consider such factors as tempo, texture, rhythmic character, and melodic themes.

Judy pfaff’s installations combined different art forms to express her unique vision of the world. which is not an art form pfaff integrated into her installations? !