Does anyone know about the article: Bugs are the new food article on Newsela? I need help Which selection from the article helps the reader to understand that Wilson's partner did not initially think Cricket Flours was going to be a successful business? A Wilson says he recognized crickets could be more than a replacement for protein. He sensed a business opportunity. B “I just spent my first year in business school basically doing market research. My intuition is that's going to fail horribly." C "In any other form, I would never do this," said the other, laughing. "But definitely it might be something for the future. You never know." D Ellis says it takes about 10,000 crickets to make a kilogram of cricket flour. In other words, cricket food costs a lot of crickets.

Match these items. match the items in the left column to the items in the right column. 1. aesthetics in art, a technique for defining shape, also used to create a sense of depth 2. composition a perceived line that describes three-dimensional form 3. contour line a method of presenting an illusion of the three-dimensional world on a two-dimensional surface 4. line (pronounced "uhvrr") — a work of art; the sum of the lifework of an artist, writer, or composer 5. oeuvre the way an artist organizes forms (lines, shapes, etc.) in an artwork, either by placing shapes on a flat surface or by arranging forms in space 6. patron the relationship of one part of a person, building, or object to another; for example the size of a statue's head in relationship to the rest of the body 7. personification the study of beauty or good taste; anything related to the study of beauty or good taste 8. perspective giving human characteristics to something that is not human 9. proportion generally a wealthy person who pays an artist to create a work of art; throughout much of history artists could not have survived without "patronage" 10. symbol an object or word or gesture that represents something else

Which principle of design is in primary use in this sculpture?

What is english artist and critic roger fry famous for?