4. Which of the following is NOT a reason why ethnicity remains a source of controversy in the United States? A) Disagreement regarding the extent of discrimination minority ethnicities such as African Americans and Hispanics still endure. B) Disagreement on the extent that minorities should receive preferences in hiring and university admissions to correct past patterns of discrimination. C) Controversial debates over whether people should identify their ethnicity on the census. D) Different understandings of the extent to which the distinct cultural identity of ethnicities should be encouraged or protected. E) Disagreement over whether or not ethnicity is really different from race.

Avery is using the experssion builder shown below. which steps will allow avery to add the expression “[ingitemordid]< 100” to the expression builder panel? a. select “qryordersandamoumt,” select “ingitemordid,” then click on its value property, drag it to the panel, and type “< 100” in the panel after the syntax for the field. b. select “qryordersandamoumt,” double-click on “ingitemordid,” drag it to the panel, and type “< 100” in the panel after the syntax for the field. c. select “qryordersandamoumt,” select “ingitemordid,” then click on its value property, drag both to the panel, and type “< 100” in the panel after the syntax for the field. d. select “qryordersandamoumt,” select “ingitemordid,” double-click on its value property, drag it to the panel, and type “< 100” in the panel after the syntax for the field.

The color contrast between the open ocean and the lagoon between the spit and the mainland. the greater concentration of suspended sediments in the lagoon gives the waters a more turbid appearance. the source of sediment in the lagoon is (are) [(rivers and streams from the mainland) (wind-borne sediment from the spit) (ocean waves washing over the spit) (all of these contribute)].

Margaret, a vegetarian, is looking for a mushroom with a meaty texture to grill and eat instead of a hamburger. which of the following mushrooms would you recommend?                 a.  lobster      b.  matsutake      c.  shiitake      d.  portobello